Description
To create the unrivaled taste of Meiomi, we grow our grapes in three sought after regions along the California coast --Monterey, Sonoma, and Santa Barbara counties. Fruit from all three exceptional maritime regions is blended to create a richly layered, well-balanced, and expressive Pinot Noir. This red wine has complex aromas and flavors of strawberry and jammy, dark fruit and vanilla backed by depth and structure rare in a Pinot Noir. It pairs well with tomato-based pasta dishes and thin-crust pizza
